B.Sc. CSIT/BIT
Bachelor in Information Technology (BIT)
A. Eligibility
a. Passed Proficiency certificate level of Tribhuvan University or equivalent examination of any faculty in second division (with English and Mathematics of 100/100 marks).
b. Passed Grade 11 and Grade 12 (with English and Mathematics of 100/100 marks) with at least in C Grade and CGPA 2.00 or the same in Grade 12.
c. Passed A level (with English and Mathematics of 100/100 marks) with at least in D Grade.
d. Passed 3 Years Diploma in Engineering program from CTEVT (with English and Mathematics of 100/100 marks) with at least in second division.
B. Examination Format
a. Question type: Single best response type of multiple-choice questions
b. Option: Four options (A, B, C, D)
c. Number of questions: 200
d. Full marks: 200
e. Duration: 2 hours
C. Weightage
| S.No | Content/Domain | Question |
|---|---|---|
a. |
Mathematics |
40 |
b. |
English |
40 |
c. |
General Knowledge and IT related |
20 |
Total |
100 |
|
B.Sc. in Computer Science and Information Technology (B.Sc. CSIT)
A. Eligibility
a. Passed Proficiency certificate level of Tribhuvan University or equivalent examination of any faculty in second division (with Physics and Mathematics of 100/100 marks.
b. Passed Grade 11 and Grade 12 in Science from Secondary School or Higher Secondary School (with Physics and Mathematics of 100/100 marks) with at least in C Grade or second division.
c. Passed A level (with Physics and Mathematics of 100/100 marks) with at least in D Grade.
d. Passed 3 Years Diploma in Engineering program from CTEVT (with Physics and Mathematics of 100/100 marks) with at least in second division.
B. Examination Format
a. Question type: Single best response type of multiple-choice questions
b. Option: Four options (A, B, C, D)
c. Number of questions: 200
d. Full marks: 200
e. Duration: 2 hours
C. Weightage
| S.No | Content/Domain | Question |
|---|---|---|
a. |
Mathematics |
25 |
b. |
Physics |
25 |
c. |
Chemistry |
25 |
d. |
English |
15 |
e. |
Computer |
10 |
Total |
100 |
|
